Dadar Kurma

5 eggs

1 red chilli

1 shallot

5 pcs curry leaves

1 sprig daun kesum (laksa leaves)

1 tsp kurma powder

cooking oil or olive oil

salt to taste

Method:

Put all ingredients together in a blender. Blend them to mix well.

Spread over preheated non stick skillet.

Roll tightly. Cut the way you like it before serve.