Daun turi (my favourite green vege) tastes a bit bitter . Cooked with coconut milk.
Daun Turi Masak Lemak
Daun turi
1/2 cup santan extract
1 cup water shallot - sliced
red chilli - sliced
pinch of anchovies
salt to taste
Put everything in a pot. Cook on medium heat till boil. Always stir to avoid the santan mixture separated.
ikan rebus - very easy to prepare. Cook the fish with water, tamarind slice n salt to taste. Bring to boil until the fish is done. Suitable for lazy people like me.
Daun Turi Masak Lemak
Daun turi
1/2 cup santan extract
1 cup water shallot - sliced
red chilli - sliced
pinch of anchovies
salt to taste
Put everything in a pot. Cook on medium heat till boil. Always stir to avoid the santan mixture separated.
ikan rebus - very easy to prepare. Cook the fish with water, tamarind slice n salt to taste. Bring to boil until the fish is done. Suitable for lazy people like me.
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