Ok, actually the recipe is simple. But I got the iniciative to improvise it to suit the style... hehehe... Added vegeis in to balance the diet because my kids will not eat vege separately.
300 g plain flour
100 ml fresh milk/uht milk2 eggs
salt to taste
carrot - grated
chinese celery - chopped
water
Mix all ingredient in a bowl except water. Add in water slowly till you got the right consistency to the batter. Not too thick and not tooooo thin... Spread 1 tbsp cooking oil in a pan and fry till end of butter. The thinner the better.
3 comments:
maaf akak nak kasi tau...Teratak maklang tu...guna http://dariteratakmaklang.blogspot.com..
yang ada tu dah 2 tahun tak updet!
TQ klina...
aduhaiii.. sedapnya tengok lempeng tu.. terasa macam nak buat lempeng kelapa ler pulak...
cicah sambal tumis memang sedap.. dulu2 kalau bwk bekal k sekolah, makan bawah pokok kat tpi padang.. uhuhuhu...nostalgia sungguh.
cik ketumbar
Post a Comment